Summer 2019 Neapolitan Pizza SeriesThe Summer Crew has been getting together on Friday evenings to enjoy Neapolitan-style
pizza at the Cabeens' place. We've been experimenting with different toppings: can
you see the Chick-Fil-A pizza and the s'mores pizza (that one was initially a burnt
failure--the secret is to prebake the dough, turn the oven off, and then brown the
marshmallow with residual heat). We've also had cheeseburger pizza, chicken alfredo
pizza, mac'n'cheese-and-tater-tot pizza, and plenty of traditional pizza margherita.
We make probably 15-20 pizzas every week!
Saying Goodbye to Sam Shafer...Sam wanted to go to the trampoline park here in town as part of her going-away party
before she headed off to the National Institute of Health.